The food industry in Italy and throughout the rest of the world is a vast, highly diversified sector, encompassing an extremely wide range of activities linked to food production.
This sector is in continuous transformation both in terms of its organisation (e.g., governance) and with the opening of new businesses, it follows that the sector is also extremely flexible. Food production and distribution activities are present all over the country, which is why specific risk-analysis is necessary so as to assess which potential hazards may threaten the health and safety of workers. These include the use of machinery and work equipment, as well as risks related to food safety and hygiene.
PLS Group can count on a wealth of experience gained over the years, thanks to constant collaboration with companies in the sector. We offer integrated, cutting-edge consultancy, to protect and defend your company from all potential risks relative to compliance with the legal obligations in force, by means of continuous monitoring and improvement of the workplaces and of the human resources.
Our team of professional specialists can provide you with targeted support, working together in the evaluation of your company’s requirements in the following fields, according to the needs and characteristics of production in the company and in any subsidiaries. The aim is therefore to provide a service that is in step with the applicable legislation while also tailored to the company’s individual requirements:
